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Coffee Brewing Methods Comparison Chart

Infographics & Diagrams Vintage Line Art

English full prompt

A vintage-encyclopedia-style infographic comparing six coffee brewing methods arranged in a two-column grid on aged cream paper. Each cell contains a hand-inked cross-section illustration of the brewing device — French press, AeroPress, pour-over dripper, Moka pot, siphon, and cold-drip tower — with fine hatching lines giving depth. Below each device, three compact rows list: brew time (shown as a small hourglass icon + text), grind size (coarse-to-fine spectrum dot), and flavor notes (a short hand-lettered tag like "bold & full-bodied" or "floral & bright"). A centered header in aged serif capitals reads "BREWING ATLAS". A muted palette of sepia, warm black, and dusty sage green. The overall feeling is a century-old botanical field guide applied to coffee science. Consistent line weight throughout, no digital gradients, as if printed on a letterpress.

中文完整提示词

一张复古百科全书风格的信息图,在米白色做旧纸张上以两列网格排列六种咖啡冲煮方式对比。每个格子内有手绘钢笔风格剖面插图——法压壶、AeroPress、手冲滴滤杯、摩卡壶、虹吸壶、冷萃塔——配精细交叉阴影线增加立体感。每个设备下方以三行列出:冲煮时间(沙漏图标+文字)、研磨粗细(粗细刻度点)和风味注解(手写标签如 「bold & full-bodied」 或 「floral & bright」)。顶部居中标题为 「BREWING ATLAS」。配色以褪色棕、暖黑和尘雾鼠尾草绿为主,整体如百年前植物学野外指南,凸版印刷质感,无数字渐变。

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